Ms in Culinary Art Program & Management
College de Paris
Β·
France
π Postgraduate
β± 24 Months months
π Paris
π° EUR β¬10,000 / yr
Tuition Fee / yr
EUR β¬10,000
Application Deadline
Sep: 14 Aug, Feb: ASAP
Backlog Allowed
0-10
Intakes
Sep
Feb
Course Snapshot
Study Area
Personal Services
Discipline
Culinary Skills
Official Course Page
Entry Requirements
3 or 4 years Bachelor's degree with minimum 55% from a recognised university.
Remarks
English Language Proficiency Test waiver is only applicable to those students whose medium of instruction in previous education was English. If the medium of instruction for previous education was other than English, then it is mandatory for the students to provide an IELTS score card at the time of application. For Masters required score is 6.5 overall with no band less than 6 and for bachelors 6 overall with no band less than 5.5. Students will have to pay Tuition Fees of Β 12,000 + Β 290 administration fees + Β 300 for the Culinary Kit in the first year. The total tuition fee for 2 years is Β 18,000. 02 Months Guaranteed Paid Internship OR 02 months Paid Research Program in the industry of the same stream. For Students from Punjab, Haryana IELTS requirement of 6.0 overall not less than 5.5 is mandatory, if not having 70% or above in previous education. Before submitting the application to the institution, us will connect with the student for an initial discussion over a video call through WhatsApp/Google Meet/Teams Meeting.
* All fees are in local currency as per the educational institution's location.